On behalf of the entire Peter Island team, we say Thank You! The support and kindness we have felt from all of you during this difficult time has been overwhelming and it has warmed our hearts to know how loved we are, not just as a resort, but as a country and destination in the Caribbean.

 Damage assessments are still underway from Hurricanes Irma and Maria, and like many similarly situated properties, we unfortunately have to share that the resort will remain closed for the duration of 2017 and into late 2018. We do not have a reopen date yet as this will depend on the progress of the BVI government to restore normal operations, the return of staff, and our rebuild.  The combination of these factors will be the basis of our eventual reopen date. Until we are confident we can provide you, our valued Peter Island guests, the experience you deserve, we will not be taking reservations for future bookings.

 We appreciate your continued support and look forward to welcoming you once again as a valued guest to Peter Island Resort & Spa in the future. 

Dining On Peter Island

Only the finest. Only the freshest.

Those are the two key ingredients in every meal prepared in all Peter Island’s Caribbean restaurants. From Jean Kelly’s addictive coconut-crusted French toast to farm-to-table dinners prepared with ingredients from our Chef Todd Howard’s organic garden to the sumptuous table laid for the island’s Wine Dinner to every bite in between.

Feast on a breakfast buffet with live omelet station for breakfast at Tradewinds, or something fresh and delicious delivered to your room to enjoy on your own patio. Indulge in not-your-typical beachside fare for lunch at Deadman’s Bar & Grill, and don’t miss the legendary Tradewinds Gala Buffet on Saturday nights.

Restaurant Dress Code: For dress requirements, sports attire is worn throughout the day. Cover-ups are worn over swimsuits during breakfast and lunch. Casual Resort wear can be worn for dinner.  Sport coats and ties and cocktail dresses are optional.

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